Description
A creamy, tangy, and spicy whipped feta dip drizzled with hot honey and baked until bubbled, served with crispy toasted pita cubes. This easy appetizer is perfect for game day or any gathering.
Ingredients
Scale
- 8 oz block feta cheese (drained and patted dry)
- 4 oz full-fat brick-style cream cheese (softened)
- 3 tbsp hot honey (divided)
- 2 large pita bread rounds (cut into 1-inch cubes)
- 2 tbsp extra virgin olive oil
- 1 tsp salt (for pita)
- 1 tbsp fresh thyme or oregano (chopped)
- 1 tbsp pine nuts (toasted, optional)
Instructions
- Preheat oven to 400°F (200°C).
- Drain the block of feta cheese in a fine-mesh strainer for at least 10 minutes, then pat dry with paper towels to remove excess moisture.
- Cube the softened cream cheese into small squares.
- Place feta and cream cheese in a food processor. Pulse 5-6 times to break them up, then run continuously for 1-2 minutes until a smooth, paste-like consistency is achieved. Scrape down sides as needed.
- Toss pita cubes with olive oil and a pinch of salt. Spread on a baking sheet and toast for 8-10 minutes, flipping halfway, until golden and crunchy. Set aside.
- Transfer the whipped feta mixture to a 7-inch ceramic baking dish and smooth the top.
- Drizzle 2 tablespoons of hot honey over the cheese.
- Bake for 15 minutes until edges are bubbling and slightly golden.
- Remove from oven and drizzle with remaining hot honey.
- Sprinkle with fresh thyme and toasted pine nuts.
- Serve immediately with crispy pita cubes.
Notes
Use block feta, not pre-crumbled, for better texture. Ensure cream cheese is softened to avoid lumps. The ‘whipping trick’ in the food processor is essential for a smooth, emulsified texture. Pine nuts should be toasted lightly for added flavor. The dip can be made ahead; whip the cheese mixture up to 24 hours in advance and refrigerate.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Cuisine: Mediterranean
Nutrition
- Serving Size: Approx 1/8 of recipe
- Calories: 280
- Sugar: 12
- Sodium: 450
- Fat: 16
- Saturated Fat: 9
- Carbohydrates: 22
- Fiber: 1
- Protein: 12
Keywords: whipped feta dip, hot honey dip, game day snacks, party appetizer, feta and honey, crispy pita, easy appetizer, football party food